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Ingredients
- 1 Bund Petersilie, abgezupft
- 550 g Fenchel, in Streifen (2 cm)
- 450 g Möhren, in Streifen (1 x 4 cm)
- 3 rote Paprika, in Streifen (1 x 4 cm)
- 150 g Zwiebeln, geachtelt
- 300 g Cherry-Tomaten
- 150 g Zucker
- 65 g Weißweinessig
- 70 g Noilly Prat
- ½ TL Zitronenschale, gerieben
- 2 Prisen Salz und etwas mehr zum Würzen
- 1 Prise Pfeffer und etwas mehr zum Würzen
- 40 g Olivenöl
- 1000 g Wasser
- 50 g Essig
- Nutrition
- per 1 Portion
- Calories
- 702 kJ / 168 kcal
- Protein
- 1 g
- Carbohydrates
- 27 g
- Fat
- 6 g
- Saturated Fat
- 1 g
- Fibre
- 2.6 g
- Sodium
- 80 mg
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