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Ingredients
- 20 g olivenolie, plus ekstra til smøring
- 100 g bacon, skåret i mindre stykker
- 325 g vand
- 500 g hvedemel, grov
-
10
g gær
or 4 g tørgær - 1 knivspids sukker
- 1 - 1 ½ tsk salt
- 2 knivspids sort peber, stødt
- 80 g dadler, uden sten , halveret
- 100 g gedeost, alle slags, smuldret
- Nutrition
- per 1 portion
- Calories
- 2351 kJ / 562 kcal
- Protein
- 15 g
- Carbohydrates
- 75 g
- Fat
- 23 g
- Saturated Fat
- 6.3 g
- Fibre
- 3.7 g
- Sodium
- 0.5 mg
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