Skip to main content Search
Leek Leaf Chicken Rolls

Leek Leaf Chicken Rolls
4.2 10 ratings
Prep. 30 min
Total 55 min
4 portions
Sign up for free

Ingredients

  • walnut halves
    40 g
  • fresh thyme leaves only
    1 sprig
    1 pinch dried thyme
  • ground black pepper
    1 pinch
  • leek cut in pieces, plus 8 leaves (8-10 cm long)
    110 g
  • bacon, any type
    50 g
    sun-dried tomatoes
  • olive oil
    40 g
  • boiling water for soaking
  • chicken breast fillets (approx. 500 g), beaten to 2-3 mm thick
    8
  • salt
    8 pinches
  • ground black pepper
    8 pinches
  • soy sauce plus extra for serving
    1 Tbsp
  • water
    500 g
  • soy sauce for serving

Difficulty

easy

Nutrition per 1 portion

Sodium 639 mg
Protein 30.5 g
Calories 1814.8 kJ / 433.8 kcal
Fat 28.8 g
Fibre 3.3 g
Saturated Fat 5.5 g
Carbohydrates 15.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Go Green, Feel Good 71 Recipes
UK and Ireland

You might also like...

Show all

Toad in the Hole

4.7(181)

1 h

Beef Stew in Bread Bowls

4.4(9)

6 h 30 min

Lamb Dopiaza (Lamb and Onion Curry)

4.2(76)

6 h 30 min

Chicken Enchiladas

4.4(483)

1 h

Chicken Nuggets and Chips

4.1(23)

1 h 15 min

Beef Meatballs (Soutzoukakia) with Tomato Rice

4.4(182)

1 h

Chicken Burger with Yoghurt Sauce

4.1(88)

1 h

Spring Chicken Casserole

4.2(86)

1 h 30 min

Bibimbap (Beef Rice Bowl)

4.5(170)

1 h 25 min

Moroccan Lamb Meatballs with Batbout Flatbreads

4.6(21)

1 h 35 min

Chicken Garam Masala

4.2(306)

50 min

Chicken and Mushroom Balti

4.2(110)

50 min

 Show all