Leek Leaf Chicken Rolls

Leek Leaf Chicken Rolls

4.3 8 rating

Prep. 30 min

Total 55 min

4 portions

Ingredients

walnut halves
40 g
fresh thyme leaves only
1 sprig
1 pinch dried thyme
ground black pepper
1 pinch
leek cut in pieces, plus 8 leaves (8-10 cm long)
110 g
bacon, any type
50 g
sun-dried tomatoes
olive oil
40 g
boiling water for soaking
chicken breast fillets (approx. 500 g), beaten to 2-3 mm thick
8
salt
8 pinches
ground black pepper
8 pinches
soy sauce plus extra for serving
1 Tbsp
water
500 g
soy sauce for serving

Difficulty

easy

Nutrition per 1 portion

Sodium 639 mg

Protein 30.5 g

Calories 1814.8 kJ / 433.8 kcal

Fat 28.8 g

Fibre 3.3 g

Saturated Fat 5.5 g

Carbohydrates 15.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Go Green, Feel Good 71 Recipes
UK and Ireland

You might also like...

Show all

Leftover Turkey and Veg Bake

Leftover Turkey and Veg Bake

1 h

Hot Dogs

Hot Dogs

35 min

Chicken and Leek Pie

Chicken and Leek Pie

1 h 20 min

Stuffed peppers with rice and tomato sauce

Stuffed peppers with rice and tomato sauce

1 h

Mexican Stuffed Peppers

Mexican Stuffed Peppers

45 min

Huli Huli Chicken with Macaroni Salad

Huli Huli Chicken with Macaroni Salad

1 h 20 min

Cape Malay Chicken Curry

Cape Malay Chicken Curry

1 h

Tarte Bourguignonne

Tarte Bourguignonne

1 h 30 min

Leftover Roast Patties with Egg

Leftover Roast Patties with Egg

45 min

Chicken with Peppers and Rice

Chicken with Peppers and Rice

1 h

Beef and Beer Pie

Beef and Beer Pie

1 h 40 min

Chicken Tikka Flatbreads

Chicken Tikka Flatbreads

45 min

Show all