Pane ai cereali

Pane ai cereali

4.6 48 rating

Prep. 10 min

Total 3 h

12 fette

Ingredients

330 - 350 g di acqua
1 ½ cucchiaino di miele
10 - 15 g di lievito di birra fresco
600 g di farina multicereali
30 g di olio extravergine di oliva + q.b.
10 g di sale

Difficulty

easy

Nutrition per 12 fette

Sodium 3972.6 mg

Protein 36.2 g

Calories 5407 kJ / 1292 kcal

Fat 41.3 g

Fibre 30.3 g

Saturated Fat 4.8 g

Carbohydrates 207.1 g

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Also featured in

Bimby® Rockstars KIM 15 Recipes
Italy

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