![Römische Pizza Bianco Römische Pizza Bianco](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/763EF7EA-B818-451E-AC80-3789495B0F9F/Derivates/acacde79-5b11-4e41-acc0-2d07527e532a.jpg)
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Ingredients
Poolish
- 3 g frische Hefe
- 1400 g Wasser
- 100 g Vollkorn-Weizenmehl
- 150 g Weizenmehl Type 550
- 30 g Zitronensaft
Pizzateig
- 400 g Weizenmehl Type 550 und etwas mehr zum Bemehlen
- 10 g Salz
- 15 g Olivenöl und etwas mehr zum Einfetten
- 30 g Zitronensaft
- Nutrition
- per 1 Portion
- Calories
- 1644 kJ / 393 kcal
- Protein
- 13 g
- Carbohydrates
- 75 g
- Fat
- 2 g
- Saturated Fat
- 1 g
- Fibre
- 3.9 g
- Sodium
- 646 mg
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