Chocolate quinoa cake with peanut butter frosting

Chocolate quinoa cake with peanut butter frosting

4.6 49 ratings

Prep. 15 min

Total 2 h 10 min

12 slices

Ingredients

Chocolate quinoa cake

butter plus extra for greasing
120 g
red quinoa
170 g
water
520 g
eggs
4
milk
80 g
vanilla bean paste
1 tsp
caster sugar
250 g
cocoa powder
30 g
baking powder
1 ½ tsp
salt
1 pinch

Peanut butter frosting

cream cheese cut into pieces
120 g
peanut butter
60 g
vanilla bean paste
1 tsp
icing sugar
120 g

Difficulty

easy

Nutrition per 1 slice

Sodium 140.5 mg

Protein 7.3 g

Calories 1473.2 kJ / 350.3 kcal

Fat 17.6 g

Fibre 2.5 g

Saturated Fat 9 g

Carbohydrates 40.4 g

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Also featured in

Focus on quinoa 7 Recipes
Australia and New Zealand

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