
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g white rice
- 60 g raw sugar
- 300 g plain flour
- 250 g butter, cut into cubes
- 100 g shelled unsalted pistachio nuts
- 100 g dried cranberries
- 300 g white chocolate, broken into pieces
- Nutrition
- per 1 piece
- Calories
- 786.3 kJ / 187.9 kcal
- Protein
- 2.4 g
- Carbohydrates
- 19.5 g
- Fat
- 11.6 g
- Saturated Fat
- 6.4 g
- Fibre
- 0.8 g
- Sodium
- 13.5 mg
In Collections
Alternative recipes
Show allBanana bread
1h 50min
Sticky date pudding
1 Std. 30 Min
Caribbean carrot cake
2h 10min
Torta caprese (flourless almond cake)
2 Std.
Dani Valent's Basque cheesecake
2h 10min
Chocolate fondant cake
40 Min
Hazelnut chocolate brioche
2 Std.
Gluten free carrot and almond cake
2h 30min
Edna's lemon curd tea cakes
30 Min
Chocolate volcanos
55min
Apple and date cake
1 Std. 30 Min
Pfeffernüsse (German spice biscuits)
2h 40 min