Skip to main content Search
Pan-fried Bao Buns

Pan-fried Bao Buns
3.9 30 ratings
Prep. 15 min
Total 1 h 30 min
20 pieces
Sign up for free

Ingredients

Meat Filling
  • pork mince
    400 g
  • fine sea salt
    1 tsp
  • sugar
    15 g
  • ground white pepper
    ½ tsp
  • toasted sesame oil
    1 tsp
  • soy sauce
    15 g
  • water
    50 g
Dough
  • water
    250 g
  • sugar
    15 g
  • dried instant yeast
    1 tsp
  • plain flour (approx. 10% protein content) (see tips)
    500 g
  • fine sea salt
    ½ tsp
  • oil (e.g. vegetable or sunflower oil)
    5 g
Cooking
  • oil (e.g. vegetable or sunflower oil)
    1 Tbsp
  • water
    100 g
  • black sesame seeds
    1 tsp
  • spring onions thinly sliced
    15 g

Difficulty

easy

Nutrition per 1 piece

Sodium 124 mg
Protein 6.8 g
Calories 640.4 kJ / 153.2 kcal
Fat 4.6 g
Fibre 0.6 g
Saturated Fat 12.4 g
Carbohydrates 20.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Then. Now. Always. 50 Recipes
UK and Ireland

You might also like...

Show all

Pesto Star Bread

4.8(141)

2 h 50 min

Sourdough Rye Bread

No ratings

Pecan and Cranberry Rye Bread

4.8(66)

3 h

White Bread

4.2(74)

3 h

Curry Bread Rolls

4.5(20)

2 h 10 min

Naan Bread with Onion and Cumin

4.5(53)

2 h

Beginners Sourdough Loaf

5.0(2)

4 h 20 min

Guinness® Bread

4.1(20)

1 h 45 min

Rye Bread Rolls- Bürli

4.8(77)

12 h

Herb Bread

4.2(155)

1 h 10 min

Gluten and Grain Free Bread Rolls

4.2(35)

1 h 20 min

Chocolate Chip Gluten-Free Loaf

4.1(10)

1 h 10 min

 Show all