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Ingredients
- 15 g azeite
- 15 g gengibre
- 395 g abóbora-manteiga cortada em pedaços
- 100 g batata cortada em pedaços
- 60 g caju
- ½ c. chá de sal
- 2 pitadas de pimenta branca
- 700 - 750 g água (ver dica)
- Nutrition
- per 1 dose
- Calories
- 697 kJ / 166 kcal
- Protein
- 5 g
- Carbohydrates
- 12 g
- Fat
- 10 g
- Fibre
- 2.9 g
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