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Ingredients
- 75 g Haferflocken, grob
- 75 g Dinkelmehl
- 60 g Sonnenblumenkerne
- 40 g Sesam
- 40 g Leinsamen
- 1 TL Fenchelsamen
- 1 ½ TL Fleur de Sel
- 220 g Wasser
- 30 g Rapsöl
- Nutrition
- per 1 komplettes Rezept
- Calories
- 6734 kJ / 1617 kcal
- Protein
- 52.5 g
- Carbohydrates
- 107 g
- Fat
- 102 g
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