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Ingredients
-
60
g di Cheddar a pezzi (2-3 cm)
or 60 g di Emmental o Gruviera a pezzi (2-3 cm) - 250 g di latte intero
- 50 g di panna (min. 30% di grassi)
- 20 g di burro
- 3 tuorli
- 15 g di farina tipo 00
- ½ cucchiaino di sale
- 1 pizzico di pepe bianco macinato
- 1 pizzico di noce moscata grattugiata
- Nutrition
- per 350 g
- Calories
- 918 kcal / 3841 kJ
- Protein
- 36.7 g
- Fat
- 74.1 g
- Carbohydrates
- 28.1 g
- Fibre
- 0.9 g
- Saturated Fat
- 39.5 g
- Sodium
- 1411.7 mg
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