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Number Cake 50 Jahre Thermomix®

Number Cake 50 Jahre Thermomix®
4.2 25 ratings
Prep. 1 h 30 min
Total 5 h
20 Portionen
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Ingredients

Keksteig
  • Weizenmehl, universal etwas mehr zum Bemehlen
    550 g
  • Backpulver
    10 g
  • Butter kalt, in Stücken
    300 g
  • Staubzucker
    220 g
  • Vanillezucker
    10 g
  • Ei (Größe M)
    1
  • Schlagobers kalt
    1 EL
    1 EL Milch
Frischkäse-Buttercreme
  • Mascarpone kalt
    400 g
  • Magertopfen kalt
    250 g
  • Frischkäse (Doppelrahm-Fettstufe) kalt
    175 g
  • Vanillepaste
    30 g
  • Butter zimmerwarm, in Stücken
    300 g
  • Staubzucker
    250 g
Fertigstellung
  • Obst Schokolade, Macarons, Kekse oder Blumen zum Dekorieren.

Difficulty

advanced

Nutrition per 1 Portion

Sodium 171 mg
Protein 8 g
Calories 2243 kJ / 536 kcal
Fat 36 g
Fibre 1 g
Saturated Fat 22 g
Carbohydrates 46 g

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Also featured in

50 Jahre Thermomix® 39 Recipes
Austria
Ein Stück zum Glück 46 Recipes
Austria

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