Ramen carbonara

Ramen carbonara

3.9 231 ratings

Prep. 5 min

Total 25 min

4 portions

Ingredients

1000 g d'eau
1 c. à café de gros sel
250 g de nouilles ramen sèches
80 g d'oignon coupé en deux
200 g de lardons
150 g de crème liquide 30-40% m.g.
½ bouquet de ciboulette fraîche ciselé

Difficulty

easy

Nutrition per 1 portion

Sodium 1460 mg

Protein 19.5 g

Calories 2475 kJ / 595 kcal

Fat 37.5 g

Fibre 2.3 g

Saturated Fat 21 g

Carbohydrates 43.3 g

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Also featured in

Juste 5 ingrédients 16 Recipes
France

Petits budgets vol. II 10 Recipes
France

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