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Kokos-Cheesecakes mit Himbeeren

Kokos-Cheesecakes mit Himbeeren
4.6 106 ratings
Prep. 30 min
Total 4 h
6 Stück
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Ingredients

  • Butter
    20 g
  • Kokoszwieback in Stücken
    60 g
  • Doppelrahm-Frischkäse
    250 g
  • Kokosmilch
    100 g
  • Zucker
    60 g
  • Vanillezucker, selbst gemacht
    1 TL
  • Salz
    1 Prise
  • Eier
    2
  • Wasser
    400 g
  • Himbeeren und etwas mehr zum Garnieren
    200 g
  • Vanillezucker, selbst gemacht
    20 g
  • Kokosraspeln (optional) zum Garnieren

Difficulty

easy

Nutrition per 1 Stück

Protein 8 g
Calories 1411 kJ / 327 kcal
Fat 22 g
Fibre 1.8 g
Carbohydrates 25 g

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