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Ingredients
- 300 g de crème liquide entière, 30 ou 35% de MG
- 50 g de sucre en poudre
- le zeste de 2 citrons jaunes non traités, râpés
- 500 g de framboises
- 200 g d'eau de coco
- Nutrition
- per 1 portion
- Calories
- 922 kJ / 222 kcal
- Protein
- 2 g
- Carbohydrates
- 14 g
- Fat
- 16 g
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