
Devices & Accessories
Shepherd's pie
Prep. 15 min
Total 55 min
6 portions
Ingredients
-
butter for greasing
-
carrot (approx. 170 g), cut into pieces1
-
frozen green peas80 g
-
brown onion (approx. 180 g), cut into quarters1
-
olive oil30 g
-
button mushrooms cut into quarters230 g
-
lamb mince400 g
-
stout beer50 g
-
Meat stock paste (see Tips)1 tbsp
-
tomato paste1 tbsp
-
cornflour1 tbsp
-
water1 tbsp
-
mashed potato (see Tips)600 g
Nutrition per 1 portion
Calories
285.8 kcal /
1200.2 kJ
Protein
18.4 g
Fat
15 g
Carbohydrates
16.5 g
Fibre
4 g
Saturated Fat
5.8 g
Sodium
285.8 mg