Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Couscous Risotto with Fennel and Salmon
Prep. 15 min
Total 35 min
6 portions
Ingredients
-
Parmesan cheese cut into pieces2 ½ oz
-
leeks sliced in half moons (¼ in)5 oz
-
fennel sliced in half moons (¼ in), reserve fronds to garnish5 oz
-
extra virgin olive oil1 oz
-
dry white wine2 oz
-
Israeli couscous9 oz
-
salt to taste1 tsp
-
vegetable stock18 oz
-
fresh salmon fillets, skinless boneless, cubed12 oz
-
unsalted butter1 oz
-
lemon cut in wedges1
-
cracked black pepper to garnish
Nutrition per 1 portion
Calories
385 kcal /
1611 kJ
Protein
22 g
Fat
15 g
Carbohydrates
40 g
Fibre
3 g
Saturated Fat
6 g
Sodium
873 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Alternative Risottos
10 Recipes
United States
United States
