Devices & Accessories
Soy Sauce Chicken
Prep. 5 min
Total 45 min
5 portions
Ingredients
-
whole chicken (approx.1.3-1.5 kg), feet and neck removed1
-
fresh ginger slices6
-
spring onions white part only6 sprigs
-
garlic cloves4
-
honey30 g
-
Chinese rice wine (Shaoxing Hua Tiao)30 g
-
dark soy sauce30 g
-
light soy sauce30 g
-
dark sesame oil (roasted)30 g
-
water150 g
Difficulty
easy
Nutrition per 1 portion
Protein
35 g
Calories
1640 kJ /
392 kcal
Fat
23 g
Carbohydrates
9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Asian Chicken Dinners
10 Recipes
International
International
You might also like...
Show allAyam Masak Kicap
40 min
Slow cooked beef with wasabi mash (Louise Keats)
29 h 45 min
Adobong Puti (White Adobo)
1 h
Crispy rice chicken salad with satay sauce
1 h
Turkey Taco Meat Filling
35 min
Meatballs in red pepper sauce
30 min
San bei ji (three cup chicken)
35 min
Filo chicken pie
45 min
Cottage Pie
2 h 15 min
Pork fillet with mustard
35 min
Neroli Pichy's Pork belly with pickled apple and walnut salad
2 h
Bunny chow
45 min