Soy Sauce Chicken
TM6 TM5 TM31

Soy Sauce Chicken

3.6 (25 ratings)

Ingredients

  • 1 whole chicken (approx.1.3-1.5 kg), feet and neck removed
  • 6 fresh ginger slices
  • 6 sprigs spring onions, white part only
  • 4 garlic cloves
  • 30 g honey
  • 30 g Chinese rice wine (Shaoxing Hua Tiao)
  • 30 g dark soy sauce
  • 30 g light soy sauce
  • 30 g dark sesame oil (roasted)
  • 150 g water

Nutrition
per 1 portion
Calories
1640 kJ / 392 kcal
Protein
35 g
Carbohydrates
9 g
Fat
23 g

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