Devices & Accessories
Sous-Vide Herbal Chicken
Prep. 10 min
Total 4 h 15 min
2 portions
Ingredients
-
whole chicken legs deboned (approx. 2 whole chicken legs)500 g
-
salt10 g
-
Chinese rice wine (Shaoxing Hua Tiao)10 g
-
wolfberries (goji) soaked to soften10 g
-
honey10 g
-
fresh ginger slices4
-
Chinese red dates pitted8
-
Chinese dang gui (Chinese angelica root) slices4
-
water plus extra to submerge bag1200 g
-
lemon juice10 g
Difficulty
easy
Nutrition per 1 portion
Protein
49 g
Calories
1686 kJ /
403 kcal
Fat
11 g
Carbohydrates
27 g
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