Skip to main content Search
Sous-Vide Herbal Chicken

Sous-Vide Herbal Chicken
4.3 3 ratings
Prep. 10 min
Total 4 h 15 min
2 portions
Sign up for free

Ingredients

  • whole chicken legs deboned (approx. 2 whole chicken legs)
    500 g
  • salt
    10 g
  • Chinese rice wine (Shaoxing Hua Tiao)
    10 g
  • wolfberries (goji) soaked to soften
    10 g
  • honey
    10 g
  • fresh ginger slices
    4
  • Chinese red dates pitted
    8
  • Chinese dang gui (Chinese angelica root) slices
    4
  • water plus extra to submerge bag
    1200 g
  • lemon juice
    10 g

Difficulty

easy

Nutrition per 1 portion

Protein 49 g
Calories 1686 kJ / 403 kcal
Fat 11 g
Carbohydrates 27 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Asian Chicken Dinners 10 Recipes
International

You might also like...

Show all

Pork vindaloo

4.0(50)

2 h 20 min

Coq au vin blanc with mashed potato

4.3(224)

1 h 50 min

Chicken meatballs in smoky tomato and eggplant sauce

4.1(194)

50 min

Woodys "no butter" butter chicken

4.3(421)

40 min

Meatballs in Tomato Sauce

4.3(26)

1 h 10 min

Soy-glazed Chicken with Pak Choi

4.1(79)

13 h

Creamy beef curry

4.7(443)

1 h 15 min

Beef and Beer Pie

4.4(106)

1 h 40 min

Picadillo a la Habanera (Ground Beef)

4.4(91)

1 h

Chinese pork with vegetables

4.4(359)

1 h 20 min

White Bean Soup with Potatoes and Chorizo

4.7(3)

35 min

Beef and feta koftas

4.4(18)

1 h 30 min

 Show all