Natural (plain) yoghurt

Name: Natural (plain) yoghurt
Prep time: 10 min
Cook time: 11 h 10 min
Total time: 11 h 10 min
Yield: 8 portions
Ingredients: 1000 g full cream milk; 120 g natural yoghurt (min. 1.8% fat); 50 g milk powder

4.5 38 ratings

Prep. 10 min

Total 11 h 10 min

8 portions

Ingredients

full cream milk room temperature
1000 g
natural yoghurt (min. 1.8% fat)
120 g
milk powder (optional)
50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 73 mg

Protein 6.6 g

Calories 532.8 kJ / 126.9 kcal

Fat 6.5 g

Saturated Fat 4.3 g

Carbohydrates 10.8 g

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The Basic Cookbook 183 Recipes
Australia and New Zealand

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