Butternut, Cinnamon and Almond Butter Purée

Butternut, Cinnamon and Almond Butter Purée

4.4 8 ratings
Prep. 5 min
Total 30 min
145 g

Ingredients

  • water
    500 g
  • butternut squash flesh only, diced (2 cm)
    90 g
  • breast milk
    50 g
    formula milk
  • almond butter
    1 tsp
  • ground cinnamon
    ¼ tsp

Nutrition per 60 g

Calories 45.1 kcal / 188.9 kJ
Protein 1 g
Fat 2.2 g
Carbohydrates 6.4 g
Fibre 1.1 g
Saturated Fat 0.5 g
Sodium 13.4 mg

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