![Trio of Sweet Root Vegetable Purée Trio of Sweet Root Vegetable Purée](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/52AA27B0-BD7F-4FB0-B92B-CD27E709A8CC/Derivates/707E402F-53DC-401A-8BDA-8473309FCF7D.jpg)
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Ingredients
- 180 g carrots, washed, cut in pieces (3 cm)
- 180 g parsnips, peeled, cut in pieces (3 cm)
- 180 g sweet potatoes, peeled, cut in pieces (3 cm)
- 400 g water
-
50
g breast milk
or 50 g formula milk
- Nutrition
- per 1 portion
- Calories
- 264 kJ / 63 kcal
- Protein
- 1.4 g
- Carbohydrates
- 12.9 g
- Fat
- 0.7 g
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