
Devices & Accessories
Helado de boletus
Prep. 15 min
Total 4 h 45 min
8 raciones
Ingredients
-
de boletus deshidratados50 g
-
de agua200 g
-
hojas de gelatina3
-
de leche300 g
-
de nata (35% de grasa)200 g
-
de azúcar60 g
-
de miel20 g
-
de sal1 ½ - 2 cucharaditas
-
de pimienta molida2 - 4 pellizcos
Nutrition per 1 ración
Calories
161 kcal /
673 kJ
Protein
2.9 g
Fat
10 g
Carbohydrates
15.7 g
Fibre
0.4 g
Saturated Fat
6.2 g
Sodium
318 mg
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Revista Thermomix nº 145
34 Recipes
Spain
Spain