Stewed prunes

Stewed prunes

4.6 11 rating

Prep. 5 min

Total 55 min

4 portions

Ingredients

water
500 g
ground cinnamon
¼ tsp
whole cloves
2
orange juice
200 g
pitted prunes
250 g

Difficulty

easy

Nutrition per 1 portion

Sodium 10.9 mg

Protein 2 g

Calories 628.4 kJ / 149.6 kcal

Fat 0.4 g

Fibre 6.5 g

Saturated Fat 0.1 g

Carbohydrates 24.8 g

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Also featured in

Blade Cover Basics 11 Recipes
Australia and New Zealand

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