Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 dientes de ajo
- 15 g de jengibre fresco en rodajas finas
-
100
g de azúcar
or 100 g azúcar moreno - 100 g de vinagre
- 50 g de aceite de oliva
- 100 g de cebolla en cuartos
- 220 g de zanahorias en rodajas finas de 2-3 mm
- 1 cucharadita de sal
- Nutrition
- per 1 Receta completa
- Calories
- 4175.6 kJ / 998 kcal
- Protein
- 4 g
- Carbohydrates
- 135 g
- Fat
- 51 g
- Saturated Fat
- 7 g
- Fibre
- 8 g
- Sodium
- 1374 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Judías verdes salteadas con tomates cherry
30min
Verduras al vapor con rúcula
25min
Arroz jazmín (Cocción de arroz)
35min
Arroz blanco de grano largo (Cocción de arroz)
35min
Verduras variadas marinadas
3h 40min
Tortillitas de calabacín
20min
Arroz blanco rehogado al limón
45min
Asadillo de judías verdes
40min
Salteado de champiñones y calabacín con jamón
20min
Judías verdes a la carbonara
40min
Pimientos de piquillo con ajos
15min
Coliflor a la parmesana
40min