Raspberry, Lemon and White Chocolate Traybake

Raspberry, Lemon and White Chocolate Traybake

4.0 47 ratings

Prep. 20 min

Total 1 h 10 min

35 pieces

Ingredients

white chocolate small pieces or callets (see tip)
400 g
lemon thin peelings of skin only
1
granulated sugar
120 g
unsalted butter soft
440 g
caster sugar
200 g
medium eggs
6
vanilla sugar, homemade
2 tsp
1 tsp vanilla essence
plain flour
440 g
baking powder
2 tsp
fine sea salt
1 pinch
fresh raspberries
250 g
frozen raspberries, defrosted
icing sugar for dusting

Difficulty

easy

Nutrition per 1 piece

Sodium 50.3 mg

Protein 3.4 g

Calories 1055.9 kJ / 252.4 kcal

Fat 15 g

Fibre 0.9 g

Saturated Fat 9 g

Carbohydrates 26.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Family Favourites 16 Recipes
UK and Ireland

You might also like...

Show all

Orange Biscuits

1 h

Chocolate-filled Cinnamon Pretzel Bites

1 h 50 min

Carrot Cake Cookies

35 min

Chocolate Chip Cake

1 h 30 min

Garibaldi Biscuits

40 min

Sour Cherry and Coconut Cookies

35 min

Anzac Biscuits

30 min

Oaty Cookies with Wholemeal Flour and Honey

45 min

Chocolate Bourbons

45 min

Apple Parkin

1 h 40 min

Rhubarb, Orange and Almond Cake

1 h 30 min

Biscotti Biscuit Soufflé with Coffee Cream Sauce

No ratings

Show all