Quark-Hefe-Taler

Quark-Hefe-Taler

4.0 128 ratings

Prep. 30 min

Total 2 h 15 min

10 Stück

Ingredients

Teig

Eier
2
Milch
50 g
Zucker
50 g
Hefe (20 g)
½ Würfel
Mehl und etwas mehr zum Bearbeiten
350 g
Butter weich, in Stücken
120 g
Salz
1 Prise

Belag

Zitrone unbehandelt, Schale dünn abgeschält
½
Zucker
50 g
Quark, 40% Fett
400 g
Sonnenblumenöl
20 g
Speisestärke
10 g

Difficulty

medium

Nutrition per 1 Stück

Protein 10 g

Calories 1520 kJ / 363 kcal

Fat 18 g

Fibre 1.4 g

Carbohydrates 39 g

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Also featured in

Das Backbuch 121 Recipes
Germany

Das Backbuch 121 Recipes
Austria

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