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Sopa de feijão branco e tomate

Sopa de feijão branco e tomate
4.4 37 ratings
Prep. 10 min
Total 30 min
8 doses
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Ingredients

  • azeite
    30 g
  • alho
    1 dente de
  • cebola
    180 g
  • tomate em pedaços
    800 g
  • feijão-branco cozido
    400 g
  • sal
    1 c. chá de
  • pimenta
    1 pitada de
  • água
    350 g
  • Natas q.b. p/ guarnecer
  • Sementes de sésamo pretas q.b. p/ guarnecer

Difficulty

easy

Nutrition per 1 dose

Sodium 301.2 mg
Protein 4.9 g
Calories 502 kJ / 120 kcal
Fat 4.1 g
Fibre 4 g
Saturated Fat 0.6 g
Carbohydrates 17.2 g

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