Skip to main content Search
Turkey meatballs in dill sauce

Turkey meatballs in dill sauce
4.4 84 ratings
Prep. 30 min
Total 1 h 30 min
6 portions
Sign up for free

Ingredients

  • fresh dill leaves only, to taste, plus extra to garnish
    10 - 20 g
  • carrot cut into pieces
    100 g
  • brown onion cut into halves
    200 g
  • extra virgin olive oil
    20 g
  • turkey mince
    500 g
  • breadcrumbs
    70 g
  • pouring (whipping) cream
    200 g
  • egg
    1
  • ground black pepper
    1 ¼ - 1 ½ tsp
  • salt
    2 - 2 ¾ tsp
  • water
    750 g
  • Chicken stock paste
    2 tbsp
  • allspice berries (see Tips)
    3
  • plain flour plus extra to dust
    40 g
  • freshly squeezed lemon juice
    15 - 20 g

Difficulty

easy

Nutrition per 1 portion

Sodium 2315.5 mg
Protein 24.2 g
Calories 1567.1 kJ / 373.1 kcal
Fat 20.2 g
Fibre 2.7 g
Saturated Fat 9.6 g
Carbohydrates 22.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Blade Cover Cooking 8 Recipes
Australia and New Zealand

You might also like...

Show all

Pork vindaloo

4.0(50)

2 h 20 min

Coq au vin blanc with mashed potato

4.3(224)

1 h 50 min

Chicken meatballs in smoky tomato and eggplant sauce

4.1(194)

50 min

Woodys "no butter" butter chicken

4.3(421)

40 min

Creamy beef curry

4.7(443)

1 h 15 min

Chinese pork with vegetables

4.4(359)

1 h 20 min

Beef and feta koftas

4.4(18)

1 h 30 min

Slow-cooked lamb curry with cucumber mint couscous

4.0(39)

9 h

Chicken and spinach enchiladas

4.7(1.1K)

40 min

Sliders with sunflower sauce

4.4(7)

40 min

Pine nut and currant rissoles (Mark LaBrooy)

4.7(99)

55 min

Chicken chasseur (Skinnymixers)

4.3(486)

1 h 50 min

 Show all