Skip to main content Search
Ma Lai Koh (Steamed Caramel Cake)

Ma Lai Koh (Steamed Caramel Cake)
4.2 5 rating
Prep. 5 min
Total 1 h 15 min
15 pieces
Sign up for free

Ingredients

  • self-raising flour
    150 g
  • baking soda
    ¾ tsp
  • caster sugar
    200 g
  • water
    1600 g
  • coconut milk warm (see tips)
    150 g
  • pandan leaves tied into knots
    3
  • salt
    ⅛ tsp
  • eggs A-sized (65 g each)
    3

Difficulty

easy

Nutrition per 1 piece

Sodium 224 mg
Protein 2 g
Calories 515 kJ / 123 kcal
Fat 3 g
Fibre 0 g
Saturated Fat 2 g
Carbohydrates 21 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Asian Sweet Treats with Sugar Stages 12 Recipes
International

You might also like...

Show all

Chocolate Peanut Butter Protein Balls

4.7(111)

45 min

Radish cakes

4.3(9)

1 h 5 min

Kuih Ketayap (Crêpes With Sweet Coconut Filling)

4.7(18)

20 min

Chicken Meatballs in Marinara Sauce

4.5(6)

30 h

Brown Sugar Date Muffins

4.7(13)

1 h 15 min

Oatmeal Raisin Cookies

4.7(105)

50 min

Pickled watermelon rind

5.0(2)

1 h 30 min

Cheeseburger Meatball and potato wedge traybake

4.6(281)

1 h

Pre-workout chocolate chip cookie dough

5.0(1)

2 h 15 min

Chocolate-filled Cinnamon Pretzel Bites

4.4(37)

1 h 50 min

Irish Shortbread

4.3(15)

1 h

Fried Chives Pockets

5.0(3)

45 min

 Show all