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Bunter Retro-Obstboden

Bunter Retro-Obstboden
4.6 220 ratings
Prep. 30 min
Total 10 h
12 Stücke
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Ingredients

Obstboden
  • Butter zum Einfetten
  • Paniermehl zum Ausstreuen
  • Eier
    4
  • Zucker
    120 g
  • Vanillezucker, selbst gemacht
    1 geh. TL
  • Mehl
    120 g
  • Backpulver (optional)
    1 geh. TL
  • Salz (optional)
    1 Prise
Belag
  • Cocktailfrüchte (Abtropfgew. 500 g)
    1 Dose
  • Tortenguss, weiß
    1 Pck.

Difficulty

medium

Nutrition per 1 Stück

Protein 4 g
Calories 592 kJ / 142 kcal
Fat 2 g
Fibre 0.9 g
Carbohydrates 27 g

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Also featured in

THERMOMIX® Magazin 6/2020 42 Recipes
Germany

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