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Ingredients
- 150 g de lait et un peu pour la dorure
- 100 g de crème liquide, 30% m.g. min.
- 50 g de sucre en poudre
- 25 g de levure boulangère fraîche émiettée
- beurre pour le plat (optional)
- 500 g de farine de blé et un peu pour le plan de travail
- 2 œufs
- 1 c. à café de sel
- Nutrition
- per 1 pièce
- Calories
- 161.2 kcal / 683 kJ
- Protein
- 4.8 g
- Fat
- 3.8 g
- Carbohydrates
- 26.5 g
- Fibre
- 1.2 g
- Saturated Fat
- 1.9 g
- Sodium
- 127.1 mg
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