Magnolia Kitchen signature brioche doughnuts

Magnolia Kitchen signature brioche doughnuts

4.8 133 ratings

Prep. 50 min

Total 4 h 30 min

8 portions

Ingredients

salted butter cut into pieces
170 g
milk
240 g
dried instant yeast
2 tsp
eggs
2
caster sugar
150 g
sea salt to taste
1 - 2 tsp
baker's flour plus extra to dust
560 g
vegetable oil plus extra to grease
800 g
ground cinnamon
10 g

Difficulty

medium

Nutrition per 1 portion

Sodium 756.6 mg

Protein 11.7 g

Calories 3078.4 kJ / 733 kcal

Fat 45.8 g

Fibre 2.7 g

Saturated Fat 15.2 g

Carbohydrates 69.7 g

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