Magdalenas de piel de manzana

Magdalenas de piel de manzana

3.8 22 ratings
Prep. 10 min
Total 1 h
8 unidades

Ingredients

  • de piel de manzana
    100 g
  • de piel de limón
    10 g
  • de harina de trigo
    200 g
  • de leche de almendras
    200 g
  • de aceite de girasol (optional) y algo más para engrasar
    30 g
  • de jarabe de agave
    60 g
  • de canela molida (optional)
    ½ cucharadita
  • de levadura química en polvo
    10 g

Nutrition per 1 unidad

Calories 125 kcal / 527 kJ
Protein 3 g
Fat 1 g
Carbohydrates 26 g
Fibre 1.4 g
Saturated Fat 0 g
Sodium 160 mg

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