Rocas de chocolate blanco

Rocas de chocolate blanco

4.6 39 ratings

Prep. 20 min

Total 50 min

12 unidades

Ingredients

25 g de azúcar
250 g de chocolate blanco para postres en trozos
50 g de almendras tostadas sin sal
50 g de avellanas tostadas
50 g de chocolate fondant para postres (50% cacao) en trozos

Difficulty

easy

Nutrition per 1 unidad

Sodium 27.7 mg

Protein 3.4 g

Calories 837 kJ / 200 kcal

Fat 13.2 g

Fibre 1.4 g

Saturated Fat 5.3 g

Carbohydrates 16.9 g

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Also featured in

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Spain

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