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Bavaroise de chocolate con salsa de toffee al café

Bavaroise de chocolate con salsa de toffee al café
3.8 5 ratings
Prep. 20 min
Total 4 h 50 min
8 raciones
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Ingredients

  • 600 g de nata (35% de grasa)
  • 3 hojas de gelatina
  • 100 g de azúcar
  • 100 g de leche entera
  • 3 yemas de huevo
  • 1 cucharadita de azúcar vainillado
  • 100 g de chocolate con leche en trozos
  • 20 g de cacao puro en polvo
Salsa de toffee al café
  • 100 g de azúcar moreno
  • 1 cucharadita de café soluble
  • 100 g de nata (35% de grasa)
  • 60 g de mantequilla

Difficulty

medium

Nutrition per 1 ración

Protein 4.88 g
Calories 2348 kJ / 562 kcal
Fat 42.87 g
Fibre 11.26 g
Carbohydrates 39.06 g

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Spain

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