Devices & Accessories
Tomatillo Avocado Guacamole
Prep. 5 min
Total 10 min
20 oz
Ingredients
-
green tomatillos ripe, husk removed, washed and quartered8 oz
-
avocado ripe, peeled and halved10 oz
-
serrano chilies deseeded and destemmed, plus extra to garnish1 - 2
-
fresh cilantro leaves and tender stems10 sprigs
-
freshly squeezed lime juice to taste1 - 1 ½ oz
-
salt to taste½ tsp
-
tortilla chips to serve
Difficulty
easy
Nutrition per 1 oz
Sodium
59.7 mg
Protein
0.6 g
Calories
126.8 kJ /
30.3 kcal
Fat
2.4 g
Fibre
1.7 g
Saturated Fat
0.3 g
Carbohydrates
2.7 g
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