Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de jitomate saladet, en cuartos
-
600
g de caldo de pollo
or 600 g de agua - 2 dientes de ajo, pelados
- 2 chiles guajillo, sin tallo ni semillas
- 250 g de granos de elote
- 1 cdita de sal fina, o al gusto
- ½ cdita de pimienta negra molida, o al gusto
- 400 g de nopales, en cubos (1.5 cm)
- 2 chiles poblanos, asados, sin tallo ni semillas y en rajas
- Nutrition
- per 1 porción
- Calories
- 433 kJ / 103 kcal
- Protein
- 6 g
- Carbohydrates
- 20 g
- Fat
- 2 g
- Saturated Fat
- 1 g
- Fibre
- 5 g
- Sodium
- 698 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Pastel Azteca low carb
50 Min
Olleta de habichuelas con arroz y pencas
35 min
Tinga de pollo TM6
30min
Pozole verde con pollo (Black Diamond)
1h 30min
Pasta con pollo y verduras al vapor
50 Min
Potaje de sepia con garbanzos
40 Min
Tostadas de rajas con pollo
40 Min
Guiso de judías rojas con costillas
40 Min
Sopa de hongos, pastel de carne, ejotes y arroz de coliflor
45 Min
Pollo al curry de coco con arroz
45 Min
Lentejas con arroz
40 Min
Pollo entero a la cerveza
2h