Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Bizcocho plancha
- 50 g de maicena
- 200 g de harina de repostería
- 1 cucharadita de levadura química en polvo
- 1 pellizco de sal
- 70 g de azúcar
- 1 cucharada de azúcar vainillado
- 80 g de margarina
- 200 g de bebida de avena (u otra a su gusto: soja, coco, etc.)
Crema
- 400 g de nata vegetal
- 50 g de azúcar moreno
- 1 cucharada caramelo líquido
- 225 g de queso cremoso vegano (Tofutti ®)
Montaje
- 200 g de café solo (café preparado fuerte)
- 40 g de ron (optional)
- 2 cucharadas de cacao puro en polvo
- Nutrition
- per 1 ración
- Calories
- 1450 kJ / 347 kcal
- Protein
- 7.4 g
- Carbohydrates
- 31.1 g
- Fat
- 19.6 g
- Saturated Fat
- 9.3 g
- Fibre
- 11.4 g
- Sodium
- 103 mg
In Collections
Alternative recipes
Show allEspuma de fresas
5min
Tiramisú
5h 20 min
Tarta a los tres chocolates
4h 40min
Tarta de chocolate blanco
8h 15min
Leche frita
2h 45min
Tarta esponjosa de limón
3h
Carrot cake de almendra sin gluten
2h 30min
Sorbete de limón al cava
5min
Profiteroles
2h
Helado de vainilla
12h
Cheesecake de frambuesas
3h 25 min
Eton mess (postre inglés de merengue, fresa y nata)
7 godz. 40 min