Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Butter zum Einfetten
- Paniermehl zum Ausstreuen
- 200 g Dinkel
- 3 - 4 Bananen (ca. 400 g), reif, in Stücken
- 2 Eier
- 100 g Sonnenblumenöl
- 50 g Milch
- 120 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 80 g Haferflocken, zart
- 1 Pck. Backpulver
- 1 - 2 TL Zimt, nach Geschmack
- 100 g Studentenfutter
- Nutrition
- per 1 Scheibe
- Calories
- 1145 kJ / 273 kcal
- Protein
- 6 g
- Carbohydrates
- 32 g
- Fat
- 13 g
- Fibre
- 2.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Frühstücksmuffins
45 Min
Vanille-Basismuffins
1h 40min
Haferkekse
50 Min
Quarkbrötchen
35 Min
Cookies mit Schokostückchen
50 Min
Schokoladenmuffins
45 Min
Zitronen-Joghurt-Muffins
1 Std. 45 Min
Heidelbeer-Schnitten
35 Min
Muffins mit Schokoladenstückchen
1 Std.
Marmorkuchen
2 Std. 10 Min
Soft-Müsliriegel
1 Std.
Bananen-Walnuss-Muffins mit dunkler Schokolade
45 Min