Skip to main content Search
Krinstuut

Krinstuut
4.3 4 rating
Prep. 15 min
Total 2 h 20 min
20 Scheiben
Sign up for free

Ingredients

  • Butter zum Einfetten
  • Zucker
    80 g
  • Hefe (20 g)
    ½ Würfel
  • Milch
    300 g
  • Mehl Type 550
    550 g
  • Salz
    1 TL
  • Rosinen
    100 g
  • Ei verquirlt
    1

Difficulty

medium

Nutrition per 1 Scheibe

Protein 5 g
Calories 776.5 kJ / 185.5 kcal
Fat 6 g
Fibre 2 g
Carbohydrates 26.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Brotgenuss 13 Recipes
Germany

You might also like...

Show all

Bananen-Karamell-Pie

4.4(597)

2 h 30 min

Streuseltaler

4.7(852)

1 h 45 min

Schokoladentarte mit Granatapfel (Low Carb)

4.4(105)

1 h 45 min

Donauwellen

4.4(2.5K)

2 h 30 min

Cannoli (Die Sopranos)

4.0(29)

1 h 30 min

Haselnussbrötchen

4.7(139)

13 h 30 min

Rosinenstuten

4.2(49)

3 h

Shortbread mit Salzkaramell

4.3(189)

3 h

Hefe-Igel (süß)

4.4(347)

1 h 50 min

Süßkartoffel-Mandel-Kuchen mit Guss

4.6(44)

2 h 30 min

Mohn-Zitronen-Kekse

4.4(34)

4 h

Vanilleschnecken

4.6(32)

7 h 30 min

 Show all