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St. Petersburg - Joschiki

St. Petersburg - Joschiki
4.5 480 ratings
Prep. 30 min
Total 2 h 55 min
10 Stück
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Ingredients

Teig
  • Eier
    6
  • Zucker
    130 g
  • Vanillezucker, selbst gemacht
    20 g
  • Salz
    1 Prise
  • Saure Sahne
    150 g
  • Mehl
    250 g
  • Backpulver
    1 Pck.
Creme und Fertigstellung
  • Butter weich, in Stücken
    100 g
  • gezuckerte Kondensmilch (z. B. Milchmädchen)
    200 g

Difficulty

medium

Nutrition per 1 Stück

Protein 9 g
Calories 1500 kJ / 358 kcal
Fat 16 g
Fibre 1 g
Carbohydrates 44 g

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Also featured in

THERMOMIX® Magazin 3/2020 42 Recipes
Germany

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