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Kürbis-Walnuss-Kuchen

Kürbis-Walnuss-Kuchen
4.5 854 ratings
Prep. 20 min
Total 1 h 10 min
12 Stücke
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Ingredients

  • Butter zum Einfetten
  • Walnusshälften
    100 g
  • Kürbisfleisch in Stücken
    250 g
  • Eier
    4
  • Zucker
    150 g
  • Sonnenblumenöl
    70 g
  • Zimt
    ¾ TL
  • Mehl
    200 g
  • Backpulver
    2 TL
  • Salz
    1 Prise
  • Puderzucker zum Bestäuben

Difficulty

medium

Nutrition per 1 Stück

Protein 5 g
Calories 1089 kJ / 259 kcal
Fat 14 g
Fibre 1.6 g
Carbohydrates 27 g

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Also featured in

THERMOMIX® Magazin 9/2017 44 Recipes
Germany

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