Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g cebola
- 2 dentes de alho
- 120 g cenoura
- 20 g salsa
- 30 g azeite
- 100 g bacon em cubos
- 400 g carne vaca p/ estufar cortada em cubos pequenos
- 50 g vinho branco
-
2
c. chá de caldo de legumes caseiro caseiro
or 2 cubos de caldo de legumes - 400 g batata (de casca vermelha p/ fritar) cortada em cubos pequenos
- 200 g cenoura cortada em cubos pequenos
- 100 g ervilhas descongeladas
- 200 g água
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 629 kcal
- Protein
- 41 g
- Carbohydrates
- 24.5 g
- Fat
- 38.7 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Frango guisado com cogumelos
30 min
Fusilli com frango no forno
35 min
Pataniscas de legumes e fiambre com arroz de feijão
50 min
Laços com carne picada e linguiça
45 min
Rojões com migas de espargos
2h 40min
Vitela guisada com massa
9 Std. 20 Min
Arroz malandro de entrecosto
1h
Gratinado de carne picada com alho-francês e fiambre
1 godz. 10 min
Frango pizzaiola com massa fresca
30 min
Bifinhos de cebolada com cogumelos
50 min
Frango na Púcara
1h
Rolinhos de couve-lombarda com carne picada
1h 15min