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Caldo-verde com batata-doce

Caldo-verde com batata-doce
4.5 102 ratings
Prep. 10 min
Total 45 min
6 doses
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Ingredients

  • batata-doce cortada em cubos
    600 g
  • cebola cortada em pedaços
    150 g
  • dentes de alho
    2
  • água
    1100 g
  • azeite mais q.b. p/ servir
    35 g
  • sal
    1 c. chá de
  • couve p/ caldo-verde
    180 g
  • chouriço (optional)
    150 g

Difficulty

easy

Nutrition per 1 dose

Protein 2 g
Calories 769 kJ / 184 kcal
Fat 6 g
Fibre 4 g
Carbohydrates 30 g

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Also featured in

Revista Janeiro 2020 22 Recipes
Portugal

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