Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Stir-fried Vegetable Mixture
Prep. 15 min
Total 30 min
450 g
Ingredients
-
25 g olive oiloil25 g
-
green and red peppers cut in strips (5 cm long, 5 mm thick)200 g
-
red onions halved then sliced (5 mm)100 g
-
carrots cut in sticks (5 cm long, 5 mm thick)150 g
Difficulty
easy
Nutrition per 450 g
Sodium
115.5 mg
Protein
4.5 g
Calories
1580.5 kJ /
377.8 kcal
Fat
26 g
Fibre
9.9 g
Saturated Fat
3.6 g
Carbohydrates
35.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Show all
Buttercream Icing
10min
Beetroot and Horseradish Relish (Chrain)
50min
Boiled Long Pasta
20min
Gluten-free, Vegan Lentil Wraps
3h 40min
Blueberry Jam
45min
Allergen-friendly Chicken Stock Paste
45min
Allergen-friendly Vegetable Stock Paste
50min
Quick Flatbreads
20min
Marzipan
10min
Thai Red Curry Paste
10min
Grenadine
45min
Soy Dressing
5min