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Shui zhu niu rou (chilli beef)

Shui zhu niu rou (chilli beef)
3.5 20 rating
Prep. 10 min
Total 20 min
4 portions
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Ingredients

  • piece fresh ginger peeled and cut into thin slices
    3 - 4 cm
  • spring onion/shallot trimmed and cut into pieces (3 cm)
    1
  • vegetable oil
    20 g
  • garlic cloves cut into thin slices
    2
  • dried red chillies
    2
  • ground Szechuan pepper (see Tips)
    2 tsp
  • red chilli oil (see Tips)
    20 g
  • chilli broad bean paste (see Tips)
    40 g
  • water
    700 - 900 g
  • dark soy sauce
    1 tsp
  • white sugar
    ½ tsp
  • salt
    ½ tsp
  • sweet potato noodles (see Tips)
    100 g
  • beef fillet cut into thin slices
    300 g
  • fresh bean sprouts
    100 g
  • fresh coriander for garnishing

Difficulty

easy

Nutrition per 4 portions

Sodium 1970.9 mg
Protein 75.6 g
Calories 5382 kJ / 1281.4 kcal
Fat 57.8 g
Fibre 10.6 g
Saturated Fat 10.6 g
Carbohydrates 109.8 g

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