Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Royal Icing Snowflakes
- 1 egg white, from large egg (see tip)
- 200 g icing sugar
- ¼ tsp freshly squeezed lemon juice
- 1 Tbsp desiccated coconut, for sprinkling
Sponge Cake
- 4 large eggs
- 110 g caster sugar, plus 2-3 Tbsp for sprinkling
- 120 g gluten free plain white flour
Mascarpone Cream
- 500 g double cream
- 100 g mascarpone
- 2 Tbsp icing sugar
Assembly and Decoration
- 200 g raspberry jam
- 150 g fresh raspberries
- 100 g white chocolate shavings
- 20 g desiccated coconut
- Nutrition
- per 1 portion
- Calories
- 2501 kJ / 600 kcal
- Protein
- 6 g
- Carbohydrates
- 55 g
- Fat
- 39 g
- Fibre
- 2.5 g
In Collections
Alternative recipes
Show allSticky Jamaican Ginger Cake
25 Std.
Pear Frangipane
1h 30min
Cardamom Bread and Butter Pudding
1h
Pineapple Parcels
1h
Orange Chiffon Cake
1 Std. 15 Min
Pie Pastry
13 godz. 50 min
Fluffy Japanese Cheesecake
1h 50min
Lemon Tiramisu
6h 25min
Mincemeat and Almond Tart
2h 15min
Mango Chia Pudding
4h 10min
Milk Tart
8h 45 min
Chocolate Mousse
3 Std. 20 Min