Devices & Accessories
Slow-cooked Pears in Red Wine
Prep. 15 min
Total 5 h
4 portions
Ingredients
-
red wine750 g
-
waterport100 g
-
water250 g
-
sugar350 g
-
cinnamon sticks2
-
star anise2
-
orange zest (1 cm x 3-4 cm)2 pieces
-
pears (approx. 180 g each), peeled4
Difficulty
easy
Nutrition per 1 portion
Sodium
12 mg
Protein
2 g
Calories
2645 kJ /
631 kcal
Fat
0 g
Fibre
6 g
Saturated Fat
0 g
Carbohydrates
116 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allMilk Tart
8 h 45 min
Brioche Berry Pudding
1 h
Crêpes Suzette
35 min
Honeycomb
1 h 30 min
Mince Pie Ice Cream Sandwich
16 h
Milk Chocolate Panna Cotta with Mango and Banana Marmalade
2 h 15 min
Sticky Toffee Puddings
1 h
Mint Choc Chip
8 h 20 min
Seville Orange Sorbet
3 h 25 min
Ice Cream Layer Cake
43 h 35 min
Mango and Ginger Frozen Yoghurt
12 h 5 min
Clotted Cream and Strawberry Ice Cream
24 h