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Ingredients
- 20 g coentros
- 300 g cebola cortada em pedaços
- 2 dentes de alho
- 250 g cenoura cortada em pedaços
- 25 g azeite
- 500 g feijão-frade cozido e escorrido
- 1 c. chá de sal
- 650 g água
- Nutrition
- per 1 dose
- Calories
- 160.3 kcal / 670.9 kJ
- Protein
- 3.9 g
- Fat
- 5.2 g
- Carbohydrates
- 26.5 g
- Fibre
- 7.6 g
- Saturated Fat
- 0.7 g
- Sodium
- 427.4 mg
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